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From Betty Crocker via Linda

Lacto-Fermented Salsa

This is a great fermented salsa recipe to get those good gut bacteria going. We love salsa and this recipe sets us up for quite some time. While it can be a bit of a …

Easy Moroccan Chicken Couscous

This is easy to make, looks exotic and most people love it. Serve with Moroccan Cucumber & Tomato Salad and Moroccan Carrot & Orange Salad with a platter of orange slices sprinkled with cinnamon or a …

Pakistani Kima

Adapted from the More With Less cookbook by Linda. A great time-saver! Serves 5-6. Saute in skillet: 1 cup chopped onion 1 clove garlic, minced 3 T olive oil 1 T curry powder 1 ½ tsp …