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Make Fresh Peach Pie as directed (top crust and all).
Make caramel sauce from Caramel Apple Pie recipe, substituting pecans for the walnuts.
Pour caramel sauce onto top crust of peach pie while still warm.
Let cool to room temp, and enjoy!
From Pies and Pastries by Janet Pittman There’s a crunchy nut layer in the bottom of the pie that makes it extra yummy! 1) prepare a single crust pie shell 2) preheat oven to …
Caramel Pecan Silk Supreme Pie by Linda 9” pie crust, unbaked Preheat oven to 350 degrees F. Layer one: Mix 1/3 cup light corn syrup, one egg and 1/3 cup sugar together in a bowl. …